Tortellini+w-Marinara.jpg
Insalata+Caprese.jpg
Gnocchi+with+pancetta_fresh+parsley_parm+cheese.jpg
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Garlicky+honey+mustard+salmon+with+eggplant+_+boo+choy.jpg
ginger chicken w_sriracha over rice.jpg
Sausage stuffed squash.jpg
outer aisle taco.jpg
Salad with many cheeses.jpg
Gnocchi with pancetta_fresh parsley_parm cheese.jpg
seared ahi w_ shrimp.jpg
Sausage stuffed squash.jpg
salad feta_prosciutto_sundried 2.jpg
Salmon pesto w_roasted cherry tomatoes.jpg
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Insalata Caprese.jpg
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Mama Miche’s Magic Kitchen
Makes Your Kitchen MAGIC!

Welcome to my recipe collection. Here you will find my delicious dishes, both new and old. I will also share my take on some essential kitchen standards. All of these are designed to be simple and prepared quickly (though some recipes can take a long time to actually cook). I hope you enjoy them.

Meals In a Minute, Soups, Fall Recipes Michelle Lehman Meals In a Minute, Soups, Fall Recipes Michelle Lehman

Beef Mushroom Barley Soup

This is Mama Miche, and today in My Magic Kitchen: Beef Mushroom Barley Soup

Soup! There it is... again! And again. Don't ever trust a person who doesn't love soup. I love soup any time of the year, but the fall season is soup season. Period. End of story.

Fuck pumpkin spice. Come fight me. I don't care. I don't hate it, but I don't love it either. I guess I'm not your average white girl. I don't like pumpkin spice everything, and I cook with spices! I mean, this bitch right here creates blends to make it easier for a lot of people who are scared to cook. It's not hard! I promise.

Cooking involves this skill set: telling time, measuring, and tasting. If you can do these three things, you can cook. Oh, make it 4 things, you need to be able to read since you'll probably need to follow recipes to start on your cooking journey. Don't be a wuss. No need to be scared.

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Meals In a Minute, Soups, Fall Recipes, Kitchen Essentials Recipes Michelle Lehman Meals In a Minute, Soups, Fall Recipes, Kitchen Essentials Recipes Michelle Lehman

Chili (w/Beef & Turkey)

This is Mama Miche, and today in the magic kitchen: Chili!

Fuck, yes! We are starting the Fall Soup series with a perennial favorite.

I love chili! Honestly, I have a history of overeating it because I love it so much. I really loved the way my Momster made it, but, like everything else she cooked, there was no written recipe. I do my best to replicate it and now provide a recipe complete with a list of ingredients and measurements. But you might like it spicier or not as spicy. Make adjustments. You might like it with lots of beans or no beans, your choice, friends.

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