Mama Miche’s Magic Kitchen
Makes Your Kitchen MAGIC!
Welcome to my recipe collection. Here you will find my delicious dishes, both new and old. I will also share my take on some essential kitchen standards. All of these are designed to be simple and prepared quickly (though some recipes can take a long time to actually cook). I hope you enjoy them.
Charcuterie
This is Mama Miche, and today in my Magic Kitchen: Charcuterie
Sharkcoochy? Qu'est-ce que c'est? What is it? How do you say it? What is this magical French thing? Technically, the word charcuterie refers just to the meat; in French, the word literally means "pork butcher's shop," from char cuite, "cooked flesh." Yum.
A charcuterie board typically contains a beautifully arranged assortment of meats, cheeses, nuts, and fruits. You'll also often see bread or crackers, jams, kinds of butter, and other dips or spreads.
Smoked Cream Cheese
This is Mama Miche, and today, in my magic kitchen: Smoked Cream Cheese
I usually just smoke cannabis and leave the rest to the hubster. He smokes the meats, poultry, fish, etc in our smoker. Then I saw people smoking cream cheese and thought, that I can do. So, hubs set the smoker up, and after he smoked some killer ribs, I took over and smoked the cream cheese covered with our Memphis Mojo Rub™, and I am definitely hooked! Holy Shit! I tried it on crackers, kettle chips, cucumber, and bagel chips. All fantastic (that's fantastic and orgasmic)! Take it from me, try it, and you'll see…