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Mama Miche’s Magic Kitchen
Makes Your Kitchen MAGIC!
Welcome to my recipe collection. Here you will find my delicious dishes, both new and old. I will also share my take on some essential kitchen standards. All of these are designed to be simple and prepared quickly (though some recipes can take a long time to actually cook). I hope you enjoy them.
Matthew McConaughey’s Viral Tuna Salad
This is Mama Miche, and today, in my magic kitchen, Matthew McConaughey's Viral Tuna Salad.
Everyone is doing it! I've seen so many reels featuring folks making Matthew McConaughey's self-proclaimed "master of tuna salad" recipe. I'd been hankering for tuna salad, and his recipe sounded intriguing. Very different. It has both sweet ingredients and spicy, savory ingredients. I've always been basic in my tuna salad making
Birria Tacos
I don't know why Birria tacos have become so popular recently. I mean, what took so long? Authentic Mexican food is generally off the chain; it is so fragrantly delicious, and I cannot sing its praises enough. Birria is one of the most delicious ways to make a chuck roast. I love the instant pot and how it makes recipes like Birria take no time. It's not an all-day affair. As much as I enjoy cooking, I don't enjoy spending the whole day in the kitchen. Ain't nobody got time for that!
YaYa Shredded Salsa Chicken Enchiladas
Today in the magic kitchen enchiladas! The Spanish word 'enchilada' means 'to add chili pepper to' or literally 'to season or decorate with chili'. Translated, “enchilada” means soaked, rubbed, or dipped in chile sauce. I love the variety of what you can roll inside an enchilada and the different sauces you can smother your enchiladas in. You can add any kind of vegetable and/or protein, beans, cheese… whatever you like. There are green and red chili sauces, cheese sauces, and more. The enchilada is quite a versatile staple of the cuisine.
Find the full recipe in my Magic Kitchen blog on our website:
https://mamamichesmagickitchen.com/the-magic-kitchen/yaya-enchiladas
Ground Beef & Shredded Chicken Tacos
This recipe is not Mexican street food. This is Tex-Mex; the Mexican food most Americans my age grew up eating. Hard corn taco shells, store-bought taco seasoning, ground beef, shredded lettuce, tomatoes, shredded cheddar, Monterey Jack cheese, salsa, sour cream, and guacamole. It is one of my favorite comfort foods.